Join the Craft'd Team
We’d love to have you apply to join our team at Craft'd + Fuse'd!
Craft'd is a family owned scratch Restaurant. Fun people, food and drinks are the name of the game. We have locations in Plainfield & Yorkville.
Fuse'd is opening in summer of 2024 in Downtown Plainfield.
Please use the form below to apply.
Feel free to send in your resume even if you don't see the position you're looking for listed.
We are always looking for good people to be Bartenders, Kitchen Managers, Line Cooks, Prep Cook, Dishwasher, Back of House Positions, Bussers, Food Runners & Wait Staff.
Major Threat Restaurant Group also owns Chop'd, Khaos Brewcade & Kitchen as well as Fuse'd in Plainfield.
Select Positions Offer
*401 K Plans
*Health Insurance
All of our Positions Offer
* Employee Discounts
* On the Job Training
Assistant Kitchen Manager - Plainfield
Pay: $50,000.00 - $65,000.00 per year
Job description:
Overview:
We are seeking a highly motivated and experienced Assistant Kitchen Manager to join our Major Threat Restaurants Team. The ideal candidate will be responsible for overseeing all aspects of food preparation, kitchen operations and managing a team of kitchen staff to provide exceptional customer service and ensure a positive dining experience. This role is critical to the success of our Restaurants and offers the opportunity to work in fast-paced, dynamic environments.
Fun people, food and drinks are the name of the game as family owned scratch restaurants.
Assistant Kitchen Manager duties include managing line and prep staff. You will learn to manage day to day operations, ordering, daily inventory and prep lists, food costing as well as scheduling.
You will be responsible for upholding food and cleanliness standards, learn to prep and cook our diverse menu.
We are looking for a hard working, dedicated professional to grow with us in our fast-growing Restaurant Group that includes Craft'd (Plainfield and Yorkville locations), Fuse'd, Chop'd and Khaos Brewcade & Kitchen.
There are lots of opportunities to move up and expand your knowledge.
Previous Kitchen Experience (1+ Year) Required
Duties:
- Manage and maintain a clean and organized kitchen, adhering to health and safety standards.
- Supervise kitchen staff, including cooks, dishwashers and prep cooks, to ensure efficient food preparation and timely delivery to the dining area.
- Conduct interviews and hire new kitchen staff members, providing training and guidance to ensure their success in the role.
- Oversee food inventory control, ordering supplies, and managing kitchen equipment and tools.
- Prepare and implement menu planning, including menu development, pricing and presentation.
- Manage kitchen operations during peak hours, ensuring that food is prepared to the highest quality and that customer needs are met.
- Monitor and control kitchen costs, including labor, food, and supplies, to ensure profitability.
- Maintain a positive, professional and respectful work environment, providing coaching and feedback to kitchen staff as needed.
- Ensure compliance with all food safety and quality standards, including those related to food handling and storage.
- Collaborate with the management team to develop and implement strategies to improve customer satisfaction and drive sales growth.
Skills:
- Proven experience as an Assistant Kitchen Manager preferred.
- Strong knowledge of food preparation, kitchen operations and culinary techniques.
- Experience in Restaurants, specifically Kitchens.
- Excellent communication and leadership skills, with the ability to effectively manage and train kitchen staff.
- Experience with inventory control, including ordering and managing kitchen supplies. - Ability to work in a fast-paced, high-pressure environment and to adapt to changing priorities and schedules.
- Strong organizational and time management skills, with the ability to prioritize tasks and meet deadlines.
- Certification in food safety and handling required.
Job Type: Full-time
Pay: $50,000.00 - $65,000.00 per year
Benefits:
- 401(k)
- Employee discount
- Health insurance
- Paid training
Shift:
- Day shift
- Evening shift
- Night shift
Job Type: Full-time
Benefits:
- 401(k)
- Employee discount
- Health insurance
Experience:
- Assistant Kitchen Manager: 1 year (Preferred)
Ability to Commute:
- Plainfield, IL 60585 (Required)
Work Location: In person
Assistant Kitchen Manager - Yorkville
Pay: $50,000.00 - $65,000.00 per year
Job description:
Overview:
We are seeking a highly motivated and experienced Assistant Kitchen Manager to join our Major Threat Restaurants Team. The ideal candidate will be responsible for overseeing all aspects of food preparation, kitchen operations and managing a team of kitchen staff to provide exceptional customer service and ensure a positive dining experience. This role is critical to the success of our Restaurants and offers the opportunity to work in fast-paced, dynamic environments.
Fun people, food and drinks are the name of the game as family owned scratch restaurants.
Assistant Kitchen Manager duties include managing line and prep staff. You will learn to manage day to day operations, ordering, daily inventory and prep lists, food costing as well as scheduling.
You will be responsible for upholding food and cleanliness standards, learn to prep and cook our diverse menu.
We are looking for a hard working, dedicated professional to grow with us in our fast-growing Restaurant Group that includes Craft'd (Plainfield and Yorkville locations), Fuse'd, Chop'd and Khaos Brewcade & Kitchen.
There are lots of opportunities to move up and expand your knowledge.
Previous Kitchen Experience (1+ Year) Required
Duties:
- Manage and maintain a clean and organized kitchen, adhering to health and safety standards.
- Supervise kitchen staff, including cooks, dishwashers and prep cooks, to ensure efficient food preparation and timely delivery to the dining area.
- Conduct interviews and hire new kitchen staff members, providing training and guidance to ensure their success in the role.
- Oversee food inventory control, ordering supplies, and managing kitchen equipment and tools.
- Prepare and implement menu planning, including menu development, pricing and presentation.
- Manage kitchen operations during peak hours, ensuring that food is prepared to the highest quality and that customer needs are met.
- Monitor and control kitchen costs, including labor, food, and supplies, to ensure profitability.
- Maintain a positive, professional and respectful work environment, providing coaching and feedback to kitchen staff as needed.
- Ensure compliance with all food safety and quality standards, including those related to food handling and storage.
- Collaborate with the management team to develop and implement strategies to improve customer satisfaction and drive sales growth.
Skills:
- Proven experience as an Assistant Kitchen Manager preferred.
- Strong knowledge of food preparation, kitchen operations and culinary techniques.
- Experience in Restaurants, specifically Kitchens.
- Excellent communication and leadership skills, with the ability to effectively manage and train kitchen staff.
- Experience with inventory control, including ordering and managing kitchen supplies. - Ability to work in a fast-paced, high-pressure environment and to adapt to changing priorities and schedules.
- Strong organizational and time management skills, with the ability to prioritize tasks and meet deadlines.
- Certification in food safety and handling required.
Job Type: Full-time
Pay: $50,000.00 - $65,000.00 per year
Benefits:
- 401(k)
- Employee discount
- Health insurance
- Paid training
Shift:
- Day shift
- Evening shift
- Night shift
Job Type: Full-time
Benefits:
- 401(k)
- Employee discount
- Health insurance
Experience:
- Assistant Kitchen Manager: 1 year (Preferred)
Ability to Commute:
- Yorkville, IL 60560 (Required)
Work Location: In person
Line and Prep Cooks
Craft'd Plainfield & Yorkville are looking for Line and Prep Cooks!
$16 - $23 per hour based on experience. No experience is necessary.
Chef and the rest of our team look forward to working with you and having some fun times in the kitchen making uniquely great food at our busy Restaurants.
At Major Threat Restaurant Group, you'll have ample chances for growth with a fast-growing Restaurant Group.
Bring something unique to the table and let's create some amazing food!
Benefits - Employee Discounts, On The Job Training, 401K
Dishwasher
Craft'd Plainfield & Yorkville are looking to hire Dishwashers!
$16-$18/Hour
Benefits - Employee Discounts, On The Job Training, 401K
Busser
Craft'd Plainfield & Yorkville are looking to hire Bussers!
$9.00 + Tips
Benefits - Employee Discounts, On The Job Training, 401K
Host
Craft'd is always looking for friendly Hosts for our Restaurant.
Food Runner
Craft'd is always looking for Food Runners for our Restaurant.
Server
Craft'd is always looking for customer-orientated Servers with experience! Apply to join our team today at either location!
Bartender
Craft'd is always looking for customer-orientated Bartenders with experience! Apply to join our team today at either location!